How to Make Delicious Fresh Peach Cobbler

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Gather Ingredients

Collect fresh peaches, flour, sugar, butter, and spices like cinnamon and nutmeg for your peach cobbler.

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Prep Peaches

Peel and slice ripe peaches, then toss with lemon juice, sugar, and a pinch of cinnamon to enhance their natural sweetness.

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Make Cobbler Base

Mix flour, sugar, baking powder, and salt, then stir in melted butter and milk to create a smooth batter for the cobbler base.

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Assemble Cobbler

Pour the batter into a greased baking dish, then arrange the sliced peaches on top, spreading them evenly.

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Add Topping

Sprinkle a mixture of sugar and cinnamon over the peaches to create a delicious crunchy topping as the cobbler bakes.

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Bake to Perfection

 Place the cobbler in the oven and bake until the topping is golden brown and the peaches are bubbling, filling your kitchen with irresistible aroma.

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Serve Warm

 Allow the peach cobbler to cool slightly before serving, then scoop generous portions into bowls and top

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Enjoy

Indulge in the warm, comforting flavors of homemade fresh peach cobbler, savoring each bite of tender peaches and buttery topping.

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